![]() Lintong Sumatra coffee beans resemble dark chocolate in flavor notes, with a complex earthy hint that recalls the taste of sage, cedar, tobacco, and Indonesian spices. It can be classified as high-quality when it possesses a milder acidity level (ranging from low to medium) and lighter texture (like ours). On the other hand, the characteristics are different for high-quality Lintong Sumatra coffee beans. ![]() Grown in the southwest area of Lake Toba in the Lintong Nihuta district, Lintong Sumatra coffee beans are characterized by sweet flavor notes and medium-bodied coffee with a moderate acidity level. ![]()
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